Adapted from But Mama Always Put Vodka in Her Sangria! by Julia Reed. I bought the book on the strength of its title, which promised great beach reading. Yes, it was great reading and unexpectedly Julia Reed's book also turned out to contain a bunch of excellent … [Read more...]
Sangria
Adapted from Cook's Illustrated, May-June 1998. I use red wine or white wine or rosé with this recipe. It produces delicious sangria every time. Sangria is forgiving--you can substitute a lime for the lemon. You can substitute another liqueur for the Triple Sec--I recently … [Read more...]