Gran's Best

Heirlooms & Discoveries

Tomato Pie

July 5, 2017 Gran

From Paula Deen. This delectable pie is like queso poured over juicy tomatoes and baked. If some of your guests don't like onions, you can leave out the green onions and the pie will still be unforgettable. 4 tomatoes (about a pound and a half), peeled and sliced 10 fresh … [Read more...]

Breakfast, Recipes, Vegetables Paula Deen

Chicken Nuggets with Honey Mustard Dipping Sauce

May 28, 2017 Gran

Adapted from a recipe of Paula Deen, with a honey-mustard contribution from The Slow Roasted Italian blog. Popular with youngsters of all ages. 2 cups finely crushed sour-cream-and-onion-flavored potato chips (I used a potato masher to crush the chips. If you use a food … [Read more...]

Mains, Meat Main Dishes, Recipes Paula Deen, The Slow Roasted Italian

Hot Crabmeat Dip

October 18, 2016 Gran

From Paula Deen, an irresistible dip for special occasions.  And any time I can get my hands on some crabmeat is a special occasion. 1 pound jumbo lump crabmeat 1 cup grated pepper jack cheese (4 ounces) 3/4 cup mayonnaise 1/4 cup grated Parmesan 1/4 cup minced … [Read more...]

Appetizers, Recipes, Seafood crabmeat, garlic, Paula Deen

About Gran

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 Gran likes to watch things grow. Grandbabies, bread dough, pepper plants, and stacks of books are a few of the things growing around here.

This is a personal blog and I don't accept any advertising. There are a few Amazon links for items I use and recommend. As an Amazon Associate I earn from qualifying purchases.

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