We welcomed the 2017 Winter Solstice with this delicious loaf, the first bread made with the new Ankasrum mixer. The recipe is adapted from Smitten Kitchen, who in turn adapted the bread dough from Peter Reinhart and the filling from King Arthur Flour. The recipe … [Read more...]
Garlic-Butter Bread
Everyone loves buttery garlicky Italian bread especially with lasagna or ziti. Here is a recipe from Smitten Kitchen. We have tried other highly recommended garlic bread recipes, but I think this one will become our favorite. This bread will only be as good as the bread you … [Read more...]